sig's            Cottage Pie
sig's Cottage Pie

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sig's cottage pie. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

sig's Cottage Pie The Vegetarian option makes a welcome change. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. The Best Cottage Pie Recipe ~ ground meat with veggies and gravy under a crust of golden potatoes ~ Cottage Pie and its cousin Shepherd's Pie are the crown jewels of Irish and British country cooking and everyone should know how to make one. This Cottage pie really is the best cottage pie ever.

sig's Cottage Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. sig's Cottage Pie is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook sig's cottage pie using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make sig's Cottage Pie:
  1. Make ready seasoning I add a good pinch of dried coriander and parsley to either meat or if making vegetarien cottage pie to the quorn.
  2. Get 700 grams potatoes cut into chunks
  3. Take 2 tbsp sunflower oil
  4. Prepare 1 onion,chopped
  5. Get 1 clove garlic, crushed
  6. Take 2 carrots, chopped
  7. Make ready 500 grams fresh beef mince
  8. Prepare 115 grams mushroom ,sliced
  9. Make ready 1 hand of petit pois peas
  10. Get 1 tsp sugar
  11. Make ready 1 tbsp Worcesterchire Sauce
  12. Make ready 1 pinch each salt ,cayenne pepper and nutmeg
  13. Make ready 315 ml beef stock
  14. Get Vegetarian option,omit meat but add all ingredients as above plus as follows or any other vegetable of choice
  15. Take 1 packages about 450 gr quorn
  16. Prepare 2 zucchini
  17. Prepare 1 onion chopped
  18. Take 1 can best tomatoes ,( optional)

Wonderful cottage pie, reminds me of the meals I had in my British school's canteen. I followed the recipe for everything except the green peas coz I do not have them on hand. I use a bigger onion instead. I forgot to dot extra butter on top, but it still came out crisp with adequately brown.

Instructions to make sig's Cottage Pie:
  1. cook potatoes in large pan of boiling water,20 minutes until tender but not falling apart.Heat oil in pan add onions garlic and other veg and cook over low heat for about 5 minutes until onion has softened.Increase heat to medium add beef or quorn,stirring until browned .Add mushrooms and stock,add sugar and Worcesterchire Sauce ,season with salt and pepper,simmer for about15 minutes. Take of heat and put into ovenproof dish ,let slightly cool.The juices should be gravy like, if not use a little gravy powder to thicken.
  2. Preheat oven to 200 C / gas 6
  3. Drain potatoes add egg , butter and nutmeg,mash thoroughly.Add on top of meat or quorn mixture ,level out and create random pattern with fork turned back to front.
  4. Reheat in oven until potato is crisp and golden brown.

I use a bigger onion instead. I forgot to dot extra butter on top, but it still came out crisp with adequately brown. Shepherd's pie has another name, cottage pie, and mashed potatoes have another alternative - sweet potatoes. Whatever you call it, there's enough in the recipe to bake one casserole and freeze the other for up to three months. Leftover mashed potatoes are mixed with white cheddar cheese to form the top crust for this British pub-food staple.

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