Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy hamburger steaks. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Mix in order given above and shape into round patties. Melt some butter to coat skillet and fry until nicely browned. I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready. Just set them aside for the moment. … Place the ground beef in a mixing bowl. … In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika.
Easy Hamburger Steaks is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Hamburger Steaks is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy hamburger steaks using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Hamburger Steaks:
- Prepare 300 grams Ground meat - mix beef and pork
- Make ready 1/2 Onion
- Get 1/4 cup Panko
- Get 1 Egg
- Get 1 Salt and pepper
- Take 1 Nutmeg
- Take 1 tbsp Ketchup
- Prepare 1 tbsp Mayonnaise
- Get 2 tbsp ★Japanese Worcestershire Sauce
- Take 2 tbsp ★Ketchup
- Get 4 leaves Lettuce
Check out all of our super easy and fast recipes. There's no shortage of ways to put ground beef to good use! If a hearty dish is what you're after, take a peek at the many casserole recipes. In particular, the beef tamale casserole is a surefire win, with a cornbread top covering up all the cheesy, beefy goodness underneath.
Instructions to make Easy Hamburger Steaks:
- Finely chop the onion. Mix the ground meat with the onion, panko, egg, salt and pepper, nutmeg, ketchup, and mayonnaise in a bowl.
- Knead very well with your hands. Divide into two portions and form into patties. Pan fry over medium heat.
- When both sides are browned, add a little sake to the pan, cover with a lid and steam-fry. (Medium heat)
- When they are cooked through, serve on a bed of lettuce.
- Add the ★ ingredients to the pan and heat through. Pour the sauce over the hamburger steaks and they're done.
If a hearty dish is what you're after, take a peek at the many casserole recipes. In particular, the beef tamale casserole is a surefire win, with a cornbread top covering up all the cheesy, beefy goodness underneath. Ingredients you'll need for your Hamburger Steaks recipe: Ground beef (or chuck, or lean ground beef) All purpose flour (but self rising will work just as well for this. Almond or coconut flour is an option too if you are gluten free. Place burger patties in baking dish, spice side down.
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