Steak and spinach saute
Steak and spinach saute

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steak and spinach saute. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Meanwhile, heat some olive oil in a saute pan until hot. Southern Style Hamburger Steak & Gravy. This rich, decadent steak dinner recipe will make you feel like the Fresh spinach. Add the shallots and cook for a few seconds.

Steak and spinach saute is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Steak and spinach saute is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steak and spinach saute using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steak and spinach saute:
  1. Take 1 packages spinach
  2. Take 1 cup mushroom
  3. Make ready 2 small tomatoes
  4. Prepare 5 clove garlic
  5. Take 1 medium onion
  6. Take 1 dash salt&pepper
  7. Get 2 tbsp olive oil
  8. Make ready 2 1/3 slice Sirloin steak

Sprinkle salt and pepper on both sides of the steak. Basically, it goes like this: heat oil in a large cast-iron skillet, add the steak, flip it constantly, add butter halfway through, baste it like crazy while also flipping occasionally, remove, let rest, and you're done. The sauteed spinach works great as a side for chicken and steak dishes and is low-carb, gluten-free, and keto-friendly. Add all the spinach, the salt, and pepper to the pot,.

Steps to make Steak and spinach saute:
  1. rub salt&pepper on the sirloin meat and grill.
  2. saute in olive oil the onion; add garli till almost brown; add tomatoes and mushroom.
  3. add sal&pepper and then the spinach. Turn off heat and serve steak on top of the spinach saute

The sauteed spinach works great as a side for chicken and steak dishes and is low-carb, gluten-free, and keto-friendly. Add all the spinach, the salt, and pepper to the pot,. Stir gently to distribute the lemon juice, remove from heat. Add the beef and cook until well browned on both sides. Remove the beef from the skillet.

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