Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy grilled steak. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Grilled Steak is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Spicy Grilled Steak is something that I’ve loved my whole life. They are fine and they look fantastic.
Spicy Grilled Steaks Rubs are a wonderful way to add flavor to meat when you don't have time to marinate. Meat lovers will be in their glory when they see (and smell!) these steaks sizzling on the grill. Spicy Grilled Steaks Recipe photo by Taste of Home Combine pepper, seasoned salt, and garlic powder; sprinkle on all sides of steak. In a food processor, pulse together scallion, ginger, jalapeño, garlic, sugar, lime zest and juice, and sriracha.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy grilled steak using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Grilled Steak:
- Take 2 Bone In, 1 1/2in Top Sirloin Steak
- Prepare 2 tbsp vegetable oil
- Get 2 tbsp Apple Cider Vinegar
- Prepare 1 tbsp worcestershire sauce
- Take 1 1/4 tsp brown sugar
- Make ready 1/4 tsp dry mustard
- Prepare 1 tsp sea salt or kosher salt
- Get 1/4 tsp paprika
- Make ready 1/4 tsp black pepper
- Get 1 pinch dry dill
- Take 1 pinch crushed red pepper flakes
- Take 2 clove garlic, minced
- Make ready 1 ziplock bag or clear wrap
- Make ready 1 small side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon.
An easy grilled meat recipe that costs half the price but tastes as good restaurant steaks. I don't eat steak much, but when I do, I really go all out! My favorite cuts are New York steak or rib-eye, dry-aged with marbling. Grilled Ribeye Steak Recipe with Spicy Mustard Sauce.
Instructions to make Spicy Grilled Steak:
- Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside.
- Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes.
- Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!
- Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill.
- Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully.
- Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight.
My favorite cuts are New York steak or rib-eye, dry-aged with marbling. Grilled Ribeye Steak Recipe with Spicy Mustard Sauce. I hope you fire up that grill and give this grilled ribeye steak recipe a try. And if you do, please come back and give the recipe a star rating. And leave a comment about your experience with the recipe.
So that’s going to wrap this up for this exceptional food spicy grilled steak recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
