Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, steak and vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
With little effort, you will have a delicious meal on the table — and quick! Grab your choice cut of steak and your favorite veggies and let's get to making this dream a reality. What Vegetables to Serve with Roast Beef? This roast beef with vegetables is seasoned with a homemade Montreal seasoning mix, with spices such as paprika, dill, garlic and onion powder.
Steak and vegetables is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Steak and vegetables is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook steak and vegetables using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak and vegetables:
- Take T-bone Beef Steak
- Make ready Potato marbles
- Prepare Cherry tomato
- Make ready French beans
- Make ready Shallots
- Make ready Onion leeks
- Get 2 tbsp Spanish paprika powder
- Take 1 tbsp cayenne powder
- Take 1 tsp garlic powder
- Get Pinch salt and pepper
- Take 2 tbsp butter
- Take 1 cup Worcestershire sauce
- Make ready Corn cob (optional)
Arrange bell peppers and onions on rack around steak. Place potatoes in oven at the same time. Stir potatoes halfway through cooking time. Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack.
Instructions to make Steak and vegetables:
- Rub spanish paprika powder, cayenne powder, garlic powder, salt and pepper to steak. Marinade for about 30minutes or more.
- Boil potato marbles and corn. Blanch french beans.
- Add butter to pan. Pan grill steak for about 4mins per side.
- Saute shallots in Worcestershire sauce, add sugar, potato marbles, cherry tomatoes. Add lemon zest.
- Thinly slice onion leeks then deep fry. Serve and enjoy.
Stir potatoes halfway through cooking time. Steak, potatoes, and vegetables seasoned with an herb garlic butter and all cooked in a compact foil pack. They can be oven baked or grilled for a tender tasty dinner the entire family will love! Foil packs are a lifesaver when you are grilling outdoors or simply want to make a quick no mess meal at home. Planning the perfect steak dinner involves devoting adequate time to your side dishes, too.
So that is going to wrap it up for this special food steak and vegetables recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
