Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef steaks platter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef steaks platter is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Beef steaks platter is something which I’ve loved my entire life.
Choose Your Favorite Steak Cut from KC Steaks. Equip your restaurant or business with top manufacturers in the industry. Heat a pan until smoking hot, then add a glug of oil, rosemary sprigs and garlic. Serve juicy steaks, fajita dishes or BBQ chicken straight from the grill with this Nordic Ware serving platter.
To get started with this particular recipe, we must prepare a few components. You can cook beef steaks platter using 24 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Beef steaks platter:
- Prepare 4 Beef Undercut
- Get 1 Tsp white vinegar
- Make ready 1 Tbsp soya sauce
- Prepare 1/2 Tsp chilli sauce
- Take 2 tbsp oil
- Make ready 1 Tsp Red chilli flakes
- Take 1/2 Tsp black pepper powder
- Make ready 1/2 tsp Salt
- Get 1 Tsp meat tenderizer
- Get 2 Tbsp ginger-garlic paste
- Make ready Vegies
- Get Carrots (cut in strips)
- Make ready Capsicum (strips)
- Get Potatoes (fries)
- Take Cold water
- Take 1 Tbsp white vinegar
- Make ready Salt and black pepper(for seasoning)
- Take 1 Tsp oil
- Take Mashed potatoes
- Make ready 1 Tbsp Butter
- Take 2-3 small boiled potatoes
- Get 1/4 Tsp black pepper
- Get 2-3 pinch salt
- Take 1/4 cup milk
Transfer the cooked steaks to a warm platter and tent loosely with aluminum foil. SteakStones Lava Stone Dining Products are redesigning the enjoyment of Hot Stone Cooking the World over. Once your steak has reached your preferred temp, transfer it to a platter and season with more kosher or sea salt, pepper and steak seasonings. Top each steak with a tablespoon of butter, if using, and place the skillet in the oven.
Instructions to make Beef steaks platter:
- In a bowl add ginger garlic paste, add chilli flakes, black pepper, salt, meat tenderizer.
- Now add soya sauce, vinegar, chilli sauce and oil in it and mix well.
- Hammer the beef steaks well and flattend them.Apply the prepared marination mixture to beef.
- Cover it well and let it marinate for 4 hours.
- Apply oil in grill pan and heat it. Place marinated steaks and cook from both sides. Press them in between to get perfect colour.grill them till they get tender.
- For stir vegies:
- Cut the vegetables (carrot, capsicum in strips.) And dip them in cold water+ 1 tbsp white vinegar) for 20-30 mins at least.
- Saute them in 1 Tsp oil at high flame.Season with black pepper and salt while they are on stove and set aside.
- Mashed potatoes
- Mash the boiled potatoes and add them in pan along with butter. Add black pepper and salt and mix.
- Start adding milk in small quantity and mix so they get absorbed in potatoes.
- Note: Don't over mix. It will make mashed potatoes sticky.
- Arrange the platter with grilled steaks, vegies, fries and mashed potatoes.
Once your steak has reached your preferred temp, transfer it to a platter and season with more kosher or sea salt, pepper and steak seasonings. Top each steak with a tablespoon of butter, if using, and place the skillet in the oven. Brush the steaks on both sides with oil and season liberally with salt and pepper. The secret to these pretty flank steak pinwheels lies in their butterfly treatment. Because the steaks are flattened, marinade isn't need.
So that’s going to wrap it up for this exceptional food beef steaks platter recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
