Beef Steak in a Pan
Beef Steak in a Pan

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef steak in a pan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beef Steak in a Pan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Beef Steak in a Pan is something that I’ve loved my entire life. They’re nice and they look fantastic.

Pan-sear: Pan-searing sirloin on the stovetop is one of the quickest and easiest methods, allowing you to keep an eye on your steak throughout cooking. In a medium skillet over medium-high heat, heat oil. Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak.

To begin with this recipe, we have to first prepare a few components. You can cook beef steak in a pan using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Steak in a Pan:
  1. Take 1 Beef Steak
  2. Get 1 dash Salt
  3. Take 1 dash Pepper
  4. Take 1 Store-bought steak sauce

Once butter is simmering (NOT smoking- don't let it get too hot otherwise your steak will burn!) add steak. You can easily cook your steak in a frying pan. Baste your steak with butter and spices for some extra flavor, and eat your steak with sides like mashed potatoes, broccoli, and side salad. Season the steaks liberally with salt and pepper.

Steps to make Beef Steak in a Pan:
  1. Heat a pan over a medium to strong heat until smoke starts to come out. Add the beef fat.
  2. To prep, beat the meat with the back of a knife.
  3. Return the beef to its original size and season with salt and pepper.
  4. Add meat to the heated pan (it should sizzle when you put it in) salt and pepper side down. Cover with a lid and cook for 1- 1.5 minutes.
  5. Turn it over and cook for 1 minute, pour the sauce over it, remove from the heat and transfer to a serving plate.

Baste your steak with butter and spices for some extra flavor, and eat your steak with sides like mashed potatoes, broccoli, and side salad. Season the steaks liberally with salt and pepper. Heat a cast-iron skillet over medium-high heat. Remove steaks from dish; discard marinade. Heat a medium dry skillet, preferably cast iron, over medium.

So that is going to wrap it up with this special food beef steak in a pan recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!