Salisbury steak
Salisbury steak

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salisbury steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Salisbury steak is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Salisbury steak is something which I’ve loved my entire life.

Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.

To get started with this particular recipe, we have to first prepare a few components. You can have salisbury steak using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salisbury steak:
  1. Get 2 lb ground meat
  2. Prepare 1/4 cup bread crumbs
  3. Make ready 1 egg (beaten)
  4. Get 1 packet onion soup mix
  5. Take 1 T minced garlic
  6. Make ready 1 T worchestshire sauce
  7. Make ready 1 t salt
  8. Get 1 t pepper
  9. Prepare 1 t butter
  10. Take 2 cups beef gravy

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback.

Steps to make Salisbury steak:
  1. Preheat oven to 350
  2. Mix together meat, crumbs, egg, soup mix, garlic, worchestshire, salt, and pepper.
  3. Form into 8- 10 flat patties.
  4. Heat butter in oven proof skillet. Brown patties in batches. (They'll finish in oven)
  5. Drain off most of the fat in the skillet. Put all patties in. Pour gravy over patties. (If they don't fit transfer to casserole dish)
  6. Bake 20 minutes. Serve with mashed potatoes.
  7. Just saying…I used gravy from packets for this because I wanted strong thick gravy, usually I would make it from scratch, but anyway, that's why there's no recipe for the gravy…

Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. Salisbury Steak is an American dish made from ground beef, onion and breadcrumbs, formed into patties and cooked in a brown gravy. Mushrooms are traditionally added in as well.

So that’s going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!