Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, nicky's salisbury steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Nicky's Salisbury Steak My husband wanted homemade Salisbury steak, so this is what came out. Worcestershire Sauce, and diced onion; mix well (don't overwork the meat mixture). Shape mixture into four ¼- ½-inch thick oval patties. It was hands down the best tasting sauce for salisbury steak and so simple to make.
Nicky's Salisbury Steak is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Nicky's Salisbury Steak is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook nicky's salisbury steak using 4 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Nicky's Salisbury Steak:
- Take 4 lg Angus beef patties, cut in half
- Take 1 & 1/2 c. Flour
- Prepare 1 lg. onion, chopped
- Make ready 2 c. Water
The French onion soup adds a rich and robust flavor. This gravy has a different flavor than other Salisbury steak recipes since it's savory with a hint of sweetness. The Test Kitchen For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. In a large skillet over medium-high heat, brown both sides of patties.
Steps to make Nicky's Salisbury Steak:
- Thaw out Angus beef patties. This can be done in the microwave. (That's faster than just letting the meat sit and thaw.)
- Chop up onion into as big of pieces as you want
- Cut patties in half.
- Situate patties in pan.
- Scatter chopped onion across patties.
- Pour in water until at height in pan that you need and want.
- Scatter flour over patties and onion.
- Make sure flour and water is mixed well in pan.
- Place pan in oven at 350° for 40 minutes.
- Take pan out of oven and enjoy meal. I like it with mashed potatoes and green beans.
The Test Kitchen For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. In a large skillet over medium-high heat, brown both sides of patties. When I was a kid, we didn't have smartphones or the internet, all we had was a TV. But we didn't care because as we watched, we got to enjoy a little something called a "TV dinner." The king of those dinners, in my opinion, was the Salisbury steak, which is what I'll show you how to make here, along with one of the greatest gravies ever invented. Salisbury Steak Recipe - This is another easy to follow video on How to make Salisbury Steak with Mushroom Gravy.
So that’s going to wrap this up with this exceptional food nicky's salisbury steak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
