Hamburger Steaks with Lotus Root
Hamburger Steaks with Lotus Root

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hamburger steaks with lotus root. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mince half and grate the rest. In a bowl, mix the ★ ingredients and knead until sticky and well incorporated. Mix the chicken, oats, egg, onion, garlic salt, oyster sauce and teriyaki sauce together in a small bowl. Shape ground meat mixture into meat balls and press firmly onto lotus root.

Hamburger Steaks with Lotus Root is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Hamburger Steaks with Lotus Root is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook hamburger steaks with lotus root using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks with Lotus Root:
  1. Make ready 150 grams ★ Ground beef, or ground beef and pork mix
  2. Prepare 150 grams ★ Lotus root
  3. Make ready 1/2 ★ Onion
  4. Take 1 ★ Egg
  5. Make ready 100 ml ★ Panko
  6. Take 1/2 tsp ★ Salt
  7. Take 1 dash ★ Pepper
  8. Get 1 dash ★ Nutmeg
  9. Get 1 tsp Vegetable oil
  10. Get For the Japanese-flavored sauce:
  11. Get 100 ml ● Water
  12. Prepare 25 ml ● Sake
  13. Prepare 1 tbsp ● Soy sauce
  14. Prepare 1 tbsp ● Mirin
  15. Prepare 1 tsp Katakuriko
  16. Take 2 tsp Water

I made this one hamburger steak with the entire pound of ground meat. It turned out really juicy and had great flavor. Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Mix all ingredients (except butter) in order given and shape into round patties.. kale, root vegetables, beets, and more are in .

Steps to make Hamburger Steaks with Lotus Root:
  1. Chop the onion finely and microwave for 1 minute at 600 W in a heatproof container. Let it cool down completely.
  2. Peel the lotus root. Mince half and grate the rest.
  3. In a bowl, mix the ★ ingredients and knead until sticky and well incorporated.
  4. Divide the meat mixture into 3 portions. Form each into a oval shaped patty, smacking down on them with your palms to eliminate air pockets.
  5. Heat a pan with the vegetable oil, then add the patties carefully. Make an indentation in the middle of each patty. Cook over medium-high heat for about a minute.
  6. When the patties are browned, flip over and wipe off the excess oil. Cover with a lid and steam-fry over low heat for 8 minutes.
  7. Transfer the hamburgers to serving plates. Wipe off the pan and add the ● ingredients. Bring to a boil over low heat.
  8. When the sauce is bubbling, add the katakuriko dissolved in water, mixing constantly. When the sauce is thickened, it's done.
  9. Pour the sauce over the hamburger steaks. Enjoy while piping hot.

Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Mix all ingredients (except butter) in order given and shape into round patties.. kale, root vegetables, beets, and more are in . Whisk together the eggs, onion, beef base, and pepper in a bowl. Tear the bread into large pieces, and place into the bowl. Let the bread soak for a few seconds and add the ground beef.

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