Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, no bake chocolate biscuit cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How To No-Bake Chocolate Biscuit Cake Recipe: Start by melting a few ingredients together. You can either do this in a saucepan on the stove top or another option is in the microwave. This recipe doesn't require an oven, but still tastes amazing! Break the biscuits (cookies) into small pieces into a large bowl.
No bake chocolate biscuit cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. No bake chocolate biscuit cake is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have no bake chocolate biscuit cake using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make No bake chocolate biscuit cake:
- Prepare For the base layer-
- Get 2 packets digestive biscuits
- Make ready 1 cup nuts (walnuts, almonds, cashews), slightly chopped
- Prepare For Chocolate Syrup -
- Get 1 cup sugar
- Take 1/2 cup cocoa powder
- Take 1 cup water
- Prepare 1/2 + 1/3 cup butter
- Get 1 tsp vanilla extract
- Make ready For chocolate ganache
- Get 1/2 cup whipping cream
- Take chocolate (dark/milk), chopped
This rich, chocolate biscuit cake is a favorite of the Royal family. It's no-bake and made with digestive biscuits and dark chocolate - making it an easy recipe that's fit for a queen. When Prince William got married, apparently he requested a chocolate biscuit cake for his groom's cake. Add all the ingredients apart from the biscuits to a large heat-proof bowl.
Steps to make No bake chocolate biscuit cake:
- Procedure : - - •Break the biscuits into small pieces into a large bowl. Then Add toasted nuts over the biscuits.
- Prepare the chocolate syrup~ - - • In a sauce pan add sugar and cocoa powder. Stir to combine and gradually add water, while stirring to combine well. Add the butter and place over medium heat. Bring to boil for about 10-12 minutes stirring constantly. Remove from heat and add vanilla extract. Set aside to cool slightly for about 15-20minutes. - - - • Pour the syrup over the biscuits and nuts and combine well using a spatula or spoon. - - • Transfer the mixture into a non-stick cake ware (round or squar
- Prepare Chocolate Ganache~ - - •Place cream into a small saucepan and heat until just begins to boil. - - • After that Pour hot cream over the chopped chocolate and let sit for 1 minute. Stir until smooth. - - • Pour ganache over the chocolate biscuit cake and refrigerate to set for about 5-6 hours or overnight before serving.
When Prince William got married, apparently he requested a chocolate biscuit cake for his groom's cake. Add all the ingredients apart from the biscuits to a large heat-proof bowl. Pour the biscuit and condensed milk mixture into the baking tin and press down. Once the no-bake cake is set, remove the pan from the fridge, remove the biscuit cake as it is and peel off the foil. Or flip it over for a better presentation.
So that’s going to wrap it up for this special food no bake chocolate biscuit cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
