Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, burger steak. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Burger steak is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Burger steak is something which I have loved my whole life.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table.
To begin with this particular recipe, we must prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Burger steak:
- Take Ground pork
- Take Ground beef
- Make ready Gravy
- Prepare Butter
- Prepare Half an onion
- Prepare Button mushroom
- Make ready pinch Sugar
- Get Bouillon cube (or beef stock)
- Take Lemon juice
- Prepare pepper
- Take Flour
- Make ready Water
YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute.
Steps to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute. Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. Burger steak is actually a Pinoy version of Salisbury steak and one of the cheapest dish on the Jollibee's menu and it could be cheaper if you will make your own burger steak with mushroom gravy.
So that is going to wrap this up with this special food burger steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
