Salisbury Steak
Salisbury Steak

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Salisbury Steak is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Salisbury Steak is something that I’ve loved my entire life.

Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.

To get started with this particular recipe, we must first prepare a few components. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Take 2 lb potatoes, mashed
  2. Make ready 1 lb broccoli, steamed
  3. Take Patties
  4. Make ready 2 lb lean ground beef
  5. Take 1/4 cup milk
  6. Take 1/2 cup breadcrumbs
  7. Get 1 packages dry onion soup mix
  8. Make ready Gravy
  9. Make ready 1 can low sodium cream of mushroom soup
  10. Take 1 can golden mushroom soup
  11. Take 1 packages low sodium brown gravy mix
  12. Get 3/4 cup beef broth
  13. Take 8 oz sliced white mushrooms, washed

Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli.

Steps to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

Salisbury steak may be a vintage recipe, but we're fully on board for the comeback. This super savory meal is best served with a side of cream cheese mashed potatoes and some smashed broccoli. In a large skillet over medium-high heat, brown both sides of patties. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food.

So that’s going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!