Beef Loin Steak Strips with Bell Peppers
Beef Loin Steak Strips with Bell Peppers

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef loin steak strips with bell peppers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Loin Steak Strips with Bell Peppers is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Loin Steak Strips with Bell Peppers is something which I have loved my entire life.

Here is how you can achieve that. See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
  1. Prepare 185 g Red Bell Pepper(Thinly slice)
  2. Get 975 g Beef Loin Meat Steak (Cut thinly slice)
  3. Get 1 Tsp Sesame Oil
  4. Take 1 Tsp Baking Soda
  5. Get 1 Tbsp Beef Flavor/stock (Optional)
  6. Take 1 Garlic (Crush)
  7. Get 1 Medium/Large Onion (Thinly slice)
  8. Take 2 Tbsp Butter
  9. Prepare 2 Tbsp Soy Sauce
  10. Prepare Salt and Black Pepper (as you need)
  11. Take ✨Sauce✨
  12. Make ready 1-2 Tbsp Corn Starch
  13. Make ready 1/4 Cup Soy Sauce
  14. Get 1 Tbsp Brown Sugar
  15. Get 1 Tsp Ground Ginger
  16. Make ready 1 Tbsp Oyster Sauce
  17. Make ready 3 Tbsp Sweet Soy Sauce

Packed with deeply rich flavors and tossed in a thickened sauce. Serve with fried rice, steamed white rice, vegetables, or lo mein. When warm, stir in the diced beef tenderloin and cook until browned, but not fully cooked. Then remove the beef to a pan with a slotted spoon.

Steps to make Beef Loin Steak Strips with Bell Peppers:
  1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
  2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
  3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
  4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

When warm, stir in the diced beef tenderloin and cook until browned, but not fully cooked. Then remove the beef to a pan with a slotted spoon. This allows the internal temperature to come up slowly, and allows the meat to cook more evenly. Rub the steaks on both sides with olive oil, and season with sea salt and pepper, both sides. Preheat your pan over high heat.

So that is going to wrap this up with this exceptional food beef loin steak strips with bell peppers recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!