Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, camembert cheese stuffed hamburger steaks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Camembert Cheese Stuffed Hamburger Steaks is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Camembert Cheese Stuffed Hamburger Steaks is something that I’ve loved my whole life.
Try This Ultimate Stuffed Burger Recipe with Bush's® Baked Beans. Save To Your Board Today Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese. Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets. Cook both sides of the hamburger patty in a frying pan (you don't need to add oil).
To get started with this recipe, we have to first prepare a few components. You can have camembert cheese stuffed hamburger steaks using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Camembert Cheese Stuffed Hamburger Steaks:
- Prepare Hamburger Steak
- Get 400 grams Mixed ground beef and pork
- Prepare 1/2 Onion
- Prepare 1 Egg
- Prepare 1 dash Salt and pepper
- Take 1 small amoun Nutmeg (optional)
- Prepare 150 ml Panko
- Prepare 1 Camembert cheese
- Prepare Sauce
- Make ready 100 ml Water
- Make ready 3 tbsp each Ketchup, Japanese Worcestershire sauce
- Get 1 tbsp each Sugar, sake
- Make ready 1 tsp Soy sauce
- Make ready Sides
- Make ready 1 Boiled broccoli, carrots, etc
Camembert Cheese Stuffed Hamburger Steaks is one of the most popular of current trending foods in the world. My mother use to make Hamburger Steak with brown gravy and mashed potatoes. I mix it up occasionally in my kitchen and using the same basic recipe I add cheese. How to Make Cheese Stuffed Hamburger Steak.
Steps to make Camembert Cheese Stuffed Hamburger Steaks:
- Finely chop the onion, place in a heatproof dish, wrap with plastic, and microwave at 600 W for 3 minutes. Let cool.
- Combine the ground meat with a bit of salt in a bowl and knead quickly. Add the egg, pepper, nutmeg, and panko and mix well.
- Take half of the meat in your hand and toss back and forth from one hand to the other a couple times to release air pockets.
- Press the meat out into a disc a bit larger than a wheel of Camembert cheese and top the meat with cheese.
- Cover with the remaining meat to envelop the cheese, then toss the patty between your two hands again to release air pockets.
- Cook both sides of the hamburger patty in a frying pan (you don't need to add oil).
- Bake in an oven preheated to 200℃ for about 25-30 minutes. To check if it has cooked through or not, stick with a skewer and check if the juices are clear.
- Sauce: Combine the sauce ingredients with the remaining meat juices in the frying pan and turn on the heat. Once it comes to a boil, turn the heat to medium-low and simmer for 3 minutes.
- Transfer the cooked hamburger steak to a plate and top with the sauce from Step 8. Serve with your favorite vegetables.
- It's full of rich cheese.
I mix it up occasionally in my kitchen and using the same basic recipe I add cheese. How to Make Cheese Stuffed Hamburger Steak. Camembert is a delicious French cheese with a white, bloomy rind and a soft, buttery interior. We provide you only the perfect Camembert Cheese Stuffed Hamburger Steaks recipe here. We also have wide variety of recipes to try.
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