Hamburger Steak
Hamburger Steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, hamburger steak. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.

Hamburger Steak is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Hamburger Steak is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have hamburger steak using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak:
  1. Make ready 1 lb Ground Beef
  2. Get 1/4 tsp Black pepper
  3. Make ready 1 large Egg
  4. Make ready 1/2 tsp Garlic powder
  5. Make ready 1/2 tsp Onion powder
  6. Get 1/2 cup Bread crumbs
  7. Take 1 tsp Season-All
  8. Get 2 tbsp Worcestershire sauce

It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Add onions to pan and Saute. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger.

Instructions to make Hamburger Steak:
  1. Preheat oven to 350°F.
  2. Mix ALL ingredients and blend well.
  3. Bake for 20-30 minutes depending on your oven.

Add onions to pan and Saute. Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. In this case, it's served with gravy over mashed potatoes. It could be served with a bun if preferred. Salisbury Steak often includes an egg that's used as a binder, along with breadcrumbs, milk, and other ingredients.

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