French Onion Roast Beef, Slow Cooker
French Onion Roast Beef, Slow Cooker

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, french onion roast beef, slow cooker. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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French Onion Roast Beef, Slow Cooker is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. French Onion Roast Beef, Slow Cooker is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook french onion roast beef, slow cooker using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make French Onion Roast Beef, Slow Cooker:
  1. Take 2-3 pound roast beef
  2. Prepare 1 onion
  3. Take 1 can French onion soup
  4. Take 1/3 can water
  5. Make ready finishing
  6. Get 2 cans beans
  7. Prepare for serving
  8. Take rice or noodles

Add two cups of sliced carrots. Sprinkle with pepper and also salt if using homemade French onion soup. Place half of your onions in the slow cooker. Place your roast into the slow cooker and top with the remaining onions.

Steps to make French Onion Roast Beef, Slow Cooker:
  1. Since there are only two of us, i have a small slow cooker. I think it is a 1 1/2 quart (1.5 liter). Keep that in mind. And about a 2 pound piece of meat.
  2. Slice your onion into rounds
  3. Put them in the bottom of the slow cooker
  4. Trim your meat, cut it into 1 1/2 inch cubes (give or take)
  5. Put the cubed meat on top of the onion rings.
  6. Add the French onion soup
  7. Add about 1/3 can of water
  8. Now I covered it, put it in the fridge over night, started it the next morning
  9. Cook it on low for 8 hours. Then we added 2 cans of tri-beans (kidney, pinto and navy). Cook 2 more hours, still on low.
  10. Initially we thought to eat it plain, however, at the last minute my wife wanted rice. This was a good choice.
  11. Serve

Place half of your onions in the slow cooker. Place your roast into the slow cooker and top with the remaining onions. Add in the beef broth, Worcestershire sauce, vinegar, thyme, garlic and bay leaf. Cover your slow cooker and set it to low. Add the French onion soup Add the seared beef roast on top of the vegetables.

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