Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, steak and onions (my favorite). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
See recipes for steak and onions (My favorite) too. Transfer the onions to a bowl and set aside. My new favorite steak I usually like steak with very little done to it. I thought the onions were poorly flavored and the steaks overdone.
steak and onions (My favorite) is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. steak and onions (My favorite) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook steak and onions (my favorite) using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make steak and onions (My favorite):
- Prepare Great meals on idex cards!!
- Prepare 3 t-bone steaks
- Make ready 1 onion
- Take 2 1/4 tbsp seasoned salt
- Make ready 2 1/4 tbsp black pepper
- Take 2 1/4 tbsp garlic powder
- Make ready 4 cup white rice
- Prepare 1 all purpose flour
- Get 3 cup water
- Make ready 1 baking dish
- Make ready 2 bunch broccoli
Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort. I hadn't been back home in months, but I owed my parents a visit. In the pre-coronavirus times, these semi-frequent visits were often a last minute, overdue, guilt-ridden. steak and onions (My favorite). Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort.
Instructions to make steak and onions (My favorite):
- Rinse off the steaks, Preheat the oven to 350'.
- lightly season your meat
- Chop rings out of your onion
- lightly coat the bottom of the deep dish pan with water.
- place your seasoned steaks in the dish, placing the onions on top of the steak, and cover with aluminum foil and place in the oven!
- in the meanwhile start boiling your water for your rice, while we wait…..let's begin our gravy!
- sprinkle a teaspoon of flour in a skillet, and allow the fire to brown your flour, adding water and stiring to thickness, add more flour and stir, then water and stir, until you get the desired amount. Add seasoning (seasoned salt, onion powder, garlic salt, black pepper) season to taste!
- boil some additional water, and place your broccoli into the boiling water for about 5-10 min and remove it from the water!
- Drain you tender cooked rice on your plate. Remove the steak from the oven after 40 min of baking (you'll smell it when its ready). place one steak on top of the rice, and pour gravy on top the entire steak…. be sure to put your steamed broccoli on the side.
- INDULGE!!!
In the pre-coronavirus times, these semi-frequent visits were often a last minute, overdue, guilt-ridden. steak and onions (My favorite). Steak and onions served with yellow rice and kidney beans - a family favorite and the usual in diners - continues to bring comfort. I hadn't been back home in months, but I owed my parents a visit. In the pre-coronavirus times, these semi-frequent visits were often a last minute, overdue, guilt-ridden. Steak and Onions Sweet caramelized onions add great flavor to these rosemary-rubbed steaks.
So that is going to wrap it up for this exceptional food steak and onions (my favorite) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!