Empanadas (NFL Championship Game)
Empanadas (NFL Championship Game)

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, empanadas (nfl championship game). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Empanadas (NFL Championship Game) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Empanadas (NFL Championship Game) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have empanadas (nfl championship game) using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Empanadas (NFL Championship Game):
  1. Get venison or beef ground meat
  2. Prepare ground pork
  3. Make ready bacon
  4. Prepare long hot peppers
  5. Take onion
  6. Get garlic
  7. Prepare sazon
  8. Take sofrito (tomato cooking base)
  9. Get recaito (cilantro cooking base)
  10. Take salt & pepper
  11. Prepare empanada shells
Steps to make Empanadas (NFL Championship Game):
  1. Chop up the bacon & cook in pan (not crisp) & remove bacon & set aside
  2. Leave bacon fat in & cook the ground venison or beef & the ground pork & set aside leaving grease in the pan
  3. Dice peppers, onions & garlic & cook in the meat fat.
  4. Add all the meat back in with the sazon, sofrito & recaito & cook for a minute & salt & pepper for taste.
  5. Fill the empanada shell in the middle with just enough room to fold over the edges & pinch
  6. Fry empanadas in 350° canola oil for 3 minutes on each side.

So that’s going to wrap it up for this special food empanadas (nfl championship game) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!