Slow Cooker Italian Beef
Slow Cooker Italian Beef

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker italian beef. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Slow Cooker Italian Beef is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Slow Cooker Italian Beef is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Italian Beef:
  1. Take 2-5 lb boneless beef top round roast
  2. Take 2 tsp dried oregano
  3. Get 2 tsp dried basil
  4. Make ready 2 tsp dried parsley
  5. Prepare 1-2 tsp garlic powder
  6. Get 1-2 tsp onion powder
  7. Prepare 1-2 tsp ground black pepper
  8. Take 1-2 cups chopped carrots
  9. Get 1 jar(16 oz) pepper rings(liquid included)

Place the chuck roast in the slow cooker Add oregano, basil, onion powder, garlic powder, rosemary, salt, and pepper on top of the roast. Add half a jar of mild pepper rings on top of the spices. In a large slow cooker, place roast in (I like to put the side with the fat up, but you can also trim the fat if you prefer). Sprinkle the italian dressing seasoning mix over the top of the roast.

Steps to make Slow Cooker Italian Beef:
  1. Chop up the carrots into small pieces. Place to the side.
  2. After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
  3. Next, add the carrots on top of the roast.
  4. Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
  5. Using two forks, shred the beef and then stir together.
  6. Enjoy!

In a large slow cooker, place roast in (I like to put the side with the fat up, but you can also trim the fat if you prefer). Sprinkle the italian dressing seasoning mix over the top of the roast. Pour the whole jar of pepper rings with juice over the roast. BEST EVER SLOW COOKER ITALIAN BEEF STEW When the temperatures start to drop, the best way to warm up is with a hearty bowl of beef stow. Our favorite way to make beef stew is in the slow cooker.

So that is going to wrap this up for this special food slow cooker italian beef recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!