Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy beef steak. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy Beef Steak is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Easy Beef Steak is something which I have loved my entire life.
There's only a small amount of butter, but the way it blends with the beef broth and barbeque sauce, the effect is amplified. Whisk the lemon juice, soy sauce, sugar, salt, and pepper together in a small bowl. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat. Sprinkle with the cornstarch and lightly mix.
To begin with this particular recipe, we have to prepare a few components. You can cook easy beef steak using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Beef Steak:
- Prepare 3 beef
- Get 1 tsp salt
- Prepare 1 tsp black pepper
- Get 3 tbsp butter
- Take Sauce:
- Make ready 1/2 tsp salt
- Prepare 3 red onion
- Prepare 1 garlic
- Take 1/2 tsp black pepper
- Take 1 tsp tomato sauce
- Get 1 tsp oyster sauce
- Get 1 tbsp black soy sauce
- Make ready 1 tbsp vegetable oil
- Make ready 4 tbsp water
We enjoy the mushroom-topped filets with crusty French bread, a mixed salad and a light lemon dessert. Strips of top round steak are browned and simmered in a flavorful vinegar, brown-gravy mix, and spices. "This isn't traditional Sauerbraten, but a great, easy substitute using round steak," says Kathy MacDonald. "Try serving over buttered noodles. If your crew is really hungry, then double the recipe. Beef top round steak is a leaner, less tender cut of meat.
Steps to make Easy Beef Steak:
- Brush the meat with butter then grill on pan until cooked for both side
- Prepare sauce: chop-chop onion and garlic then add water, vegetable oil, tomato sauce, oyster sauce and black soy sauce then saute in frying pan until cooked.
- Pour sauce on cooked meat. Then serve it
If your crew is really hungry, then double the recipe. Beef top round steak is a leaner, less tender cut of meat. One way to get a more tender result is to use a meat mallet prior to cooking. Starting at one end of the steak and gradually working towards the other end, use the spiked side of the mallet to hit and flatten the meat evenly without damaging it. This steak marinade makes steaks juicier and enhances the flavour rather than overpowering the natural flavour of beef!
So that is going to wrap it up with this exceptional food easy beef steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
