Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, marinated pan fried beef steak. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mix olive oil, rosemary, thyme, garlic, balsamic vinegar, kosher salt and pepper in a large zip top plastic bag. Add the steak and seal the bag, squeezing out as much air as possible. Mush the bag around to cover steak in the marinade. Mix potato starch with water and pour the starch water and sesame oil over the beef, gently rub the beef to make sure it is well coated.
Marinated pan fried beef steak is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Marinated pan fried beef steak is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook marinated pan fried beef steak using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Marinated pan fried beef steak:
- Take 1/2 of a lemon
- Get 3/4 kg beef steak
- Get 2 tbsp honey
- Take 4 small clove of ginger
- Make ready to taste Salt
- Prepare Cayenne pepper
- Make ready 1 tbs soy sauce
- Get Rosemary for garnishing
Season steak with salt and pepper on both sides. When oil is just about to smoke, add steak. Rub both steaks with the oil/pepper mixture. Heat a large heavy skillet over medium-high heat.
Instructions to make Marinated pan fried beef steak:
- Have your ingredients gathered then. Make sure your beef steak is well cut
- Marinate with the ingredients listed above and let it rest for two hours or more to get the flavour. Then pan fry
- Garnish using rosemary and tomato rose. Enjoy!
Rub both steaks with the oil/pepper mixture. Heat a large heavy skillet over medium-high heat. Bring a skillet to a medium heat and add olive oil and butter. Get these two nice and hot until the butter is beginning to brown. With tongs, set the steak right onto the sizzling butter/oil mixture.
So that’s going to wrap this up for this special food marinated pan fried beef steak recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
