Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Beef steak is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Beef steak is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef steak using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef steak:
- Prepare 1 kg beef steak
- Get 2 cloves garlic, minced
- Prepare 1 tsp steak and chops spice
- Prepare 1 tbsp vinegar
In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Steak tartare is a meat dish made from raw ground (minced) beef or horse meat. It is usually served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented to the diner separately, to be added for taste. It is often served with a raw egg yolk on top of the dish.
Steps to make Beef steak:
- Marinate beef with minced garlic and vinegar leave for 10 minutes
- Pour a little oil in a frying pan and place the beef in the pan
- Fry on a medium heat until it's well cooked
- It's quick and soft enjoy
It is usually served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented to the diner separately, to be added for taste. It is often served with a raw egg yolk on top of the dish. The name tartare is sometimes generalized to other raw meat or fish dishes. A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. Beef steaks are usually grilled, pan fried, or broiled.
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