Baked beef steak
Baked beef steak

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, baked beef steak. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Remove from the oven and discard the foil. Garnish the steaks with parsley and serve warm. Dredge both sides in flour, salt and pepper. In heavy oven proof skillet heat oil, add steak and brown on both sides, remove add stock, bring to boil, scraping bits off pan.

Baked beef steak is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Baked beef steak is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have baked beef steak using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked beef steak:
  1. Prepare 2 , beef steaks (1-inch thick) (1 kg)
  2. Make ready Salt, as taste
  3. Take 1 tesp, black pepper
  4. Get 1/2 tesp, garlic powder
  5. Take 2 tbsp, olive oil
  6. Prepare 1 tbsp, olive oil (for grilling)
  7. Make ready 1/4 tesp, meat tenderizer
  8. Get 2 tbsp, soya sauce
  9. Prepare 1 tbsp, oyster sauce (Filipino style)

Allow less time for rare steaks and more time for well-done steaks. The beef chuck is baked in a foil package along with potatoes, carrots, and celery, along with a surprise nostalgia ingredient: a package of dry onion soup mix for flavor. The steak and vegetables are wrapped in foil, making a whole dinner in a package. Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add.

Steps to make Baked beef steak:
  1. Take beef steaks and marinate with salt, black pepper, soya sauce, oyster sauce (Filipino style), garlic powder and olive oil.
  2. Rest it for 1 hour.
  3. After an hour, cover merinated steak with foil pepper properly.
  4. Showing as in picture.
  5. Preheated oven 350c. Bake for 30 minutes (temprature 180F)
  6. Remove from oven.
  7. Heat up the grill pan.
  8. Grill for 2 minutes on high heat. (both sides)
  9. Baked beef steak is ready to serve.

The steak and vegetables are wrapped in foil, making a whole dinner in a package. Place the steak on a plate or baking sheet, and rub one side with one half of the remaining tablespoon of olive oil, and then sprinkle with the salt, pepper, and any additional spices you might want to add. Turn the steak over, and repeat on the other side. It's more ethical, plus always tastes better. Prepare egg bread crumbs in. excess fat from steak.

So that’s going to wrap it up with this exceptional food baked beef steak recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!