Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, delicious beef & pork hamburger steak with shiitake powder. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Delicious Beef & Pork Hamburger Steak with Shiitake Powder is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Delicious Beef & Pork Hamburger Steak with Shiitake Powder is something that I’ve loved my whole life.
In a small bowl, combine oil, garlic, rosemary, thyme, salt, and pepper. Beef and Blue Cheese Penne with Pesto. Unique and simple to prepare, this delicious pasta dish is filled with fresh flavors, and it's as healthy as it is hearty. Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal.
To get started with this recipe, we must first prepare a few components. You can have delicious beef & pork hamburger steak with shiitake powder using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
- Make ready 400 g minced beef and pork
- Prepare 1 Tbsp Shiitake powder
- Take 1/2 onion (finely chopped)
- Prepare 1 egg
- Take Vegetable oil, as necessary
- Get 1 cup panko breadcrumbs
- Get to taste Salt and pepper,
- Get 2 Tbsp milk
- Make ready 100 ml tomato ketchup
- Take 50 ml Worcestershire sauce
Heat olive oil in a large stockpot or Dutch oven over medium heat. Its secret is the combination of herbs and spices you sprinkle on the beef and the garlic you push into the meat. This roast beef comes out moist, tender and delicious. When I was growing up, roast beef dinner was the meal each of my four siblings and I would pick for celebrating our birthdays because it was so flavorful and delicious.
Steps to make Delicious Beef & Pork Hamburger Steak with Shiitake Powder:
- Finely chop the onion. Fry the onion in a frying pan with oil until soft and lay aside to cool.
- Add Shiitake powder, salt, and pepper to cold minced beef and pork, then knead it in thoroughly until it becomes sticky and slightly white.
- Next, add the egg, onion, Panko breadcrumbs, and milk and mix thoroughly. Make an oval shape while forcing out the air pockets inside the hamburger.
- Heat up the frying pan on high heat and add vegetable oil, then fry the hamburger at medium heat. Once it browns, flip it over, put on the lid, and cook at low heat.
- Add the tomato ketchup and Worcestershire sauce to the frying pan with the leftover juices from frying the hamburger, and let it boil for 1 minute on low heat.
- Plate up the hamburger and pour the sauce over it.
This roast beef comes out moist, tender and delicious. When I was growing up, roast beef dinner was the meal each of my four siblings and I would pick for celebrating our birthdays because it was so flavorful and delicious. Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. I used a chuck roast instead of stew meat since it was so much less expensive. My house smelled delicious, I also doubled the beef consommE others recommended and also used a bit of merlot.
So that’s going to wrap this up for this special food delicious beef & pork hamburger steak with shiitake powder recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
