Beef Steak
Beef Steak

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, beef steak. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Beef Steak is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Beef Steak is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef steak using 3 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Beef Steak:
  1. Prepare 1 kg beef
  2. Prepare 1 red onion
  3. Make ready Black pepper sauce

It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak".

Steps to make Beef Steak:
  1. Fry the onion until soft then remove.Then fry beef until ready then add in onion.Scoop black pepper sauce and mix.Cook it until done

It is best enjoyed with warm rice. In my opinion, there is a huge possibility that the term Bistek was derived from the words "beef steak". Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. Be sure to check with a thermometer, as color alone is not a foolproof indicator.

So that is going to wrap this up with this special food beef steak recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!