Slow cooker ribs and potatoes and corn on the cob
Slow cooker ribs and potatoes and corn on the cob

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker ribs and potatoes and corn on the cob. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow cooker ribs and potatoes and corn on the cob is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Slow cooker ribs and potatoes and corn on the cob is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can cook slow cooker ribs and potatoes and corn on the cob using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow cooker ribs and potatoes and corn on the cob:
  1. Make ready Babyback ribs
  2. Get Seasoning of choice for ribs / or bbq for later
  3. Get Potatoes wash and wrapped in foil
  4. Take Corn on the cob wrapped in foil (can use frozen)

I made rib eye steak, baked potato, and corn on the cob. It wasn't soggy, nor was it dried out, and I was able to leave the house for six hours. You can use whatever meat or vegetables you have in the house. Wrap cleaned potatoes in foil and place around the steak in the slow cooker.

Steps to make Slow cooker ribs and potatoes and corn on the cob:
  1. Add a small amount of water to slow cooker just enough to cover the bottom
  2. Prepare ribs remove the membrane from ribs and add seasoning, place in slow cooker
  3. Take a big piece of foil and place on top of ribs so the potatoes and corn are not touching the ribs add potatoes and corn (check on corn and potatoes as these will be done before the ribs or can add them the last 3 -4 hrs of cooking the ribs all depends on your schedule and how you want to cook them the 3-4 is a guess)
  4. Cook on high 3-4 hrs or low 6-8 hrs these are guessing time each slow cooker and crockpot cook different.
  5. Add bbq sauce to ribs the last hr of cooking if use bbq.
  6. Notes- this rack of ribs was cut in half, the other half will be cook different with sauerkraut in the instant pot or ninja foodie. Not everyone likes sauerkraut in my family.

You can use whatever meat or vegetables you have in the house. Wrap cleaned potatoes in foil and place around the steak in the slow cooker. Butter corn and wrap in foil then put in the slow cooker. Serve with cilantro and green onions. Make this slow cooker corn on the cob recipe and avoid heating up your kitchen in the summer.

So that’s going to wrap this up with this special food slow cooker ribs and potatoes and corn on the cob recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!