Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheese steak sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese steak sandwich is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cheese steak sandwich is something that I have loved my entire life.
Make your own Philly-style cheese steak sandwich at home. Thinly sliced rib-eye and onion are cooked, then topped with provolone to melt before being placed in a hoagie roll. Return veggies to skillet and toss to combine with. Hollow out some of the soft white bread part from inside and place face down on top of the meat and cheese.
To begin with this recipe, we have to prepare a few components. You can cook cheese steak sandwich using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cheese steak sandwich:
- Make ready 1 beef steak
- Prepare 2 panini breads
- Take 1 medium onion
- Get 1 small green pepper
- Make ready 1 tomato
- Prepare Mayonnaise
- Prepare Salt and pepper
A popular regional fast food, it has its roots in the U. Brush steak slices with oil and season with salt and pepper. Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over. Think of the Philly cheese steak sandwich like serving hamburgers.
Instructions to make Cheese steak sandwich:
- Put the steak in a polythene bag, and hit it until it goes flat.
- Then add some salt and pepper on both sides.
- Slice the onion and peppers in to strips.
- Fry the onion for about 1 minute in a few teaspoons of oil.
- Then add the green pepper to the pan and add some salt and pepper.
- You will need to cook the onion/pepper mix until it's softened, this takes around 5-6 minutes.
- Push the onion/pepper mix to one side and add in the steak. Cook for about 1 minute each side.
- Turn the pan off, leave the steak to rest for a couple of minutes the slice in to strips.
- Start layering the panini breads with the mayonnaise, tomato and pepper mix.
- Add on the steak and cheese. Then put the sandwich under the grill for a couple of minutes, just so that the cheese melts.
- Eat it.
Place several slices of the meat on the bottom half of the roll, spoon some of the cheese sauce over. Think of the Philly cheese steak sandwich like serving hamburgers. Some versions in Philadelphia themselves are very similar to a cheeseburger. both of them could be labeled a fast food. So you don't need to make your serve anything fancy or really extravagant. the sandwich alone is not only filling but has a lot of flavor. Spread a thin layer of mayo on the toasted side of each roll.
So that’s going to wrap it up for this special food cheese steak sandwich recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
