Cheese Hamburg Steak
Cheese Hamburg Steak

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese hamburg steak. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese Hamburg Steak is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cheese Hamburg Steak is something that I have loved my whole life.

Place cheese slices over the patties right after you remove them from the heat. For the gravy: In the skillet that you cooked the ground beef in, add the oil. The oregano and chili powder were added to suit my family's tastes, but aside from that this is one of the House Specialty at Don's, a cajun restaurant with several locations in Louisiana. This Hamburg Steak is filled with melting cheese and topped with demi-glace sauce!

To begin with this particular recipe, we must first prepare a few components. You can cook cheese hamburg steak using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Hamburg Steak:
  1. Prepare 800 g minced beef or minced pork and beef
  2. Take 1 cup fried onion
  3. Make ready 1 egg
  4. Make ready 1/2 cup bread crumbles
  5. Get 1 tablespoon tomato paste
  6. Get 1/2-1 teaspoon salt
  7. Prepare Pepper
  8. Take Cheese (hard type)

How to Make Graceland Hamburger Steak. In a large bowl, mix together the ground beef, egg, breadcrumbs, parmesan cheese, pepper, salt, onion & garlic powders, and worcestershire sauce. In a small bowl with the flour, dip the patties in the flour until the whole patty is nicely covered. For a nut free alternative cheese steak sauce, use my AIP Dairy Free Cheese Sauce & season to taste.

Steps to make Cheese Hamburg Steak:
  1. Ingredients
  2. Mix with hand well.
  3. Cut cheese. Put cheese inside of meat mixture and make four hamburg.
  4. Fry in pan with low heat for more than 10 minutes each side.
  5. Garnish with shredded cabbage and fried egg. And eat with sauce you like.

In a small bowl with the flour, dip the patties in the flour until the whole patty is nicely covered. For a nut free alternative cheese steak sauce, use my AIP Dairy Free Cheese Sauce & season to taste. Remove the rolls, add the raw steak to the griddle and sprinkle with. Add the oil to a large skillet over medium-high heat. Stir in the steak sauce and beef broth (and Worcestershire, if using).

So that is going to wrap it up with this special food cheese hamburg steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!