Brad's bacon wrapped stuffed venison loin
Brad's bacon wrapped stuffed venison loin

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, brad's bacon wrapped stuffed venison loin. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Brad's bacon wrapped stuffed venison loin is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Brad's bacon wrapped stuffed venison loin is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have brad's bacon wrapped stuffed venison loin using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's bacon wrapped stuffed venison loin:
  1. Make ready whole venison loin
  2. Prepare cream cheese
  3. Prepare onion diced
  4. Take grated mozzarella
  5. Prepare Jimmy Dean breakfast sausage, browned
  6. Prepare of bacon
Instructions to make Brad's bacon wrapped stuffed venison loin:
  1. butterfly loin and open up on a lg cutting board
  2. cover with plastic wrap and pound flat to about 1/2 " thick
  3. sprinkle meat with salt and pepper
  4. spread cream cheese, browned sausage, onion and mozzarella on meat
  5. roll up meat like a pinwheel. wrap loin with bacon.
  6. place in a baking dish and bake at 400 for 35-40 min. until internal temp is 145
  7. remove from oven and tent with foil for 10 Min.
  8. slice and serve yumm

So that’s going to wrap this up for this special food brad's bacon wrapped stuffed venison loin recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!