Low Carb Microwave Chocolate Cake
Low Carb Microwave Chocolate Cake

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, low carb microwave chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low carb Molten Chocolate cake Recipe This should only take a few minutes to whip up. Swirl it around the ramekin to sort of grease the sides. The finished low-carb chocolate cake: So easy to bake your own low-carb cake. Personally, I am a huge fan of egg-white cakes from the microwave.

Low Carb Microwave Chocolate Cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Low Carb Microwave Chocolate Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook low carb microwave chocolate cake using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Low Carb Microwave Chocolate Cake:
  1. Make ready 1/8 cup coconut flour
  2. Take 1/8 cup almond flour
  3. Get 1/4 cup cocoa powder
  4. Take 1/4 cup melted butter (Kerrygold is great if you can get it)
  5. Take 1/4 cup cream cheese
  6. Take 1/4 cup heavy whipping cream
  7. Get 1/4 cup Swerve (or fake it with 1/4 cup erythritol and 1/8 cup granulated Stevia or Splenda)
  8. Get 1 egg

Yes, keto microwave cake this is so tasty and delish. Keto mug cakes are so easy to make a quick to bake. Low carb chocolate mug cake with Butterfinger frosting. It's also gluten-free, low carb and keto-friendly.

Instructions to make Low Carb Microwave Chocolate Cake:
  1. Combine dry ingredients and mix until well blended.
  2. Add liquid ingredients and mix well.
  3. Pour into a well greased microwave safe bowl.
  4. Cover the bowl with plastic wrap. Puncture with a few small holes to release steam.
  5. Microwave on high for about four minutes. If your microwave is less powerful than 1200 watts, it might take a little longer. Watch it so that you don't overcook!
  6. Uncover and let it rest for about four minutes to cool and firm.
  7. Invert bowl over a plate, and if the bowl was evenly greased, the cake should come right out. It will be warm and moist and ready to eat.
  8. Top with whipped cream, either home made or store bought.

Low carb chocolate mug cake with Butterfinger frosting. It's also gluten-free, low carb and keto-friendly. After creating a keto low carb peanut butter mug cake, I have been working on trying to create a chocolate one. This cake is just as quick and easy. You won't believe how amazing this low carb keto mug brownie recipe is to make and best of all how delicious it is.

So that’s going to wrap this up with this special food low carb microwave chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!