Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate cake with kit-kat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chocolate Cake with Kit-kat is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chocolate Cake with Kit-kat is something which I’ve loved my entire life.
KIT KAT ® Chocolate layer Cake There are regular candy cakes, and then there's this upgrade for your favorite chocolate layer cake. A ring of KIT KAT ® Bars and layers of crumbled pieces inside add crunch, decoration and excitement to this dessert. If you like both, how about a Chocolate Kit Kat Cake? This article will show you just how easy it is to make your very own tasty Chocolate Cake, edged with delicious Kit Kat bars.
To get started with this recipe, we must prepare a few ingredients. You can have chocolate cake with kit-kat using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cake with Kit-kat:
- Get 4 slice medium round choclate sponge cake
- Make ready 2 cup whipped cream
- Take 250 grams chocolate chips
- Get 200 grams melted unsalted butter
- Get 150 grams sugar paste
- Make ready 1 box Kit-kat (Choclate bars)
Steps to make Chocolate Cake with Kit-kat: place the choclate sponge cake one on another seperated nicely with the whipped cream till they are all covered well. in a bowel put the choclate chips and place it on a boiling water to melt it, add the butter and mix well till it's nice and smoothy. Then we move onto the outside of the Kit Kat cake. Now, a Kit Kat chocolate bar is filled with thin wafer slices and a smooth filling that (surprise, fun fact time) is actually just ground up Kit Kat bars. The ones that don't meet quality control standards (say, too many air bubbles) are ground up and used as the filling.
Instructions to make Chocolate Cake with Kit-kat:
- place the choclate sponge cake one on another seperated nicely with the whipped cream till they are all covered well
- in a bowel put the choclate chips and place it on a boiling water to melt it , add the butter and mix well till it's nice and smoothy
- put the melted choclate on the cake gently till it"s all covered well and let it cool a little
- place the choclate bars (kit-kat) nicely all around the cake virtically ..press gently so it will be fixed well , when finished all wrap it with a tie
- shap the sugar paste as you like and place it on the top..you can also use chopped white choclates on top
Now, a Kit Kat chocolate bar is filled with thin wafer slices and a smooth filling that (surprise, fun fact time) is actually just ground up Kit Kat bars. The ones that don't meet quality control standards (say, too many air bubbles) are ground up and used as the filling. Spread frosting between layers and over top and sides of cake. Separate candy bars; lightly press into sides of cake. A cake that was extra special!
So that’s going to wrap this up for this special food chocolate cake with kit-kat recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
