AMIEs Special MINT Chocolate Cake
AMIEs Special MINT Chocolate Cake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, amies special mint chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

AMIEs Special MINT Chocolate Cake is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. AMIEs Special MINT Chocolate Cake is something that I have loved my whole life.

AMIEs Special Chocolate Cake So good! Put the chocolate and milk in top of a boiler, bring water to a boil and cook until chocolate melts with milk. Special chocolate cake with Andes mints is the perfect cake for those who love the amazing flavor of mint! And it is perfect for those who do not, because it is not too much mint.

To begin with this particular recipe, we must prepare a few ingredients. You can have amies special mint chocolate cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Special MINT Chocolate Cake:
  1. Make ready 150 cup softened butter or 1 cup vegetable oil
  2. Take 150 grams sifted sugar
  3. Make ready 250 baking flour
  4. Take 2 tsp baking powder
  5. Take 3 eggs, lightly beaten
  6. Get 175 ml fresh milk
  7. Prepare 3/4 cup mint syrup
  8. Prepare 1/2 tsp salt

It started out with taking a few cake classes which then turn into a passion. I went from tasty treats after tasty treats and soon, I found myself baking lots of yummy and delicious treats for friends, family, co-workers, neighbors, etc. Gently melt the chocolate over a pan of simmering water until completely smooth and glossy. To finish the teacakes, hold the chilled biscuits by the base and gently dip the meringue into the melted chocolate, swirling so it's completely covered.

Instructions to make AMIEs Special MINT Chocolate Cake:
  1. Heat the oven to 180ºC (350ºF). Grease and base line a 20cm round cake tin. In a bowl, mix together the flour, baking powder and salt, and mix well.
  2. In a separate bowl, beat the butter and sugar until pale and fluffy. Gradually beat in the eggs beating until fully blended into the mixture. Stir in the dry ingredients into the egg mixture, alternately with the milk and mint syrup.
  3. Pour into the prepared cake tin and bake in the oven for 40-50 minutes or until done. Place on a wire rack to cool.
  4. Cover with chocolate glaze or you can cover with my chocolate frosting. To make the chocolate glaze, beat 1/4 heavy cream until frothy. Add the melted 4oz melted dark chocolate. Spread over the top of the cold cake. Decorate the cake. - - https://cookpad.com/us/recipes/345812-amies-chocolate-frosting
  5. I used my sugar mint leaves for decoration and topped each leaves with my minted strawberries.

Gently melt the chocolate over a pan of simmering water until completely smooth and glossy. To finish the teacakes, hold the chilled biscuits by the base and gently dip the meringue into the melted chocolate, swirling so it's completely covered. In a small bowl, combine cocoa and water; set aside to cool completely. A worthy substitute until I can get my hands on some. If you love mint chocolate candy, ice cream, or any other form, you will love this cake!

So that is going to wrap it up with this exceptional food amies special mint chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!