My Garlic Grilled Sirloin Steaks
My Garlic Grilled Sirloin Steaks

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my garlic grilled sirloin steaks. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Garlic Grilled Sirloin Steaks is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. My Garlic Grilled Sirloin Steaks is something which I’ve loved my entire life. They are nice and they look fantastic.

When done, transfer to warmed plates. Instructions to make My Buttery Garlic Grilled Sirloin Steak. šŸ˜‰: Mix the butter with the Garlic and spread it on both sides of the steak before putting it on the grill plate. Before grilling your sirloin steak, you'll want to preheat your grill. Leave the burners on the other side of the grill off or set to low - that side will still get hot, just not as hot as the side with the burners on high.

To begin with this particular recipe, we have to first prepare a few components. You can have my garlic grilled sirloin steaks using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Grilled Sirloin Steaks:
  1. Make ready 3 Sirloin Steaks
  2. Prepare 4 garlic cloves crushed and mixed in a little olive oil

Grilled Sirloin Steaks Our Test Kitchen treats these tender steaks to a buttery topping that's mixed with garlic, parsley and cumin. After you've grilled your steaks to perfection, it's time to slather that garlic butter all over them. My mouth waters when I just think of that savory butter. The last tip comes when slicing your steak.

Steps to make My Garlic Grilled Sirloin Steaks:
  1. Rub the garlic oil on both sides of the steaks
  2. Cook for 3 minutes on one side then turn the stesk over and cook for a furyher 3 minutes, turn twice more for 3 minutes
  3. Add the steak on a serving plate on top of a bex of Spinach and some wild Rocket.

My mouth waters when I just think of that savory butter. The last tip comes when slicing your steak. You want to be sure to slice against the grain of the meat. Brush the steaks on both sides with oil and season liberally with salt and pepper. To reheat the steak, place the grilled sirloin tips on a wire rack over a baking sheet.

So that is going to wrap it up for this exceptional food my garlic grilled sirloin steaks recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!