Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mint chocolate cake pops. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Show How Much You Care with Gourmet Gifts from Harry & David. In the bowl of a stand mixer fitted with a paddle attachment or in a large bowl with an electric mixer, combine the sugar, flour, cocoa, baking soda, baking powder. Dip each cake pop entirely into the melted chocolate; tap lightly on the side of the bowl to shake off excess chocolate. Repeat with the remaining cake pops.
Mint Chocolate Cake Pops is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mint Chocolate Cake Pops is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have mint chocolate cake pops using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mint Chocolate Cake Pops:
- Get 75 grams butter
- Get 75 grams caster sugar
- Prepare 1 egg
- Make ready 50 grams self raising flour
- Prepare 1 tbsp cocoa powder
- Take 1/4 tbsp baking powder
- Get 3 mint squares (after eights)
Add chocolate to a bowl and microwave for thirty seconds. Microwave the chocolate again for thirty seconds. Use a piece of styrofoam to hold the cake pops. I get my styrofoam pieces at the craft store but you can also grab them on Amazon.
Steps to make Mint Chocolate Cake Pops:
- Preheat oven to gas mark 4
- Cream together the butter and sugar.
- When creamy and smooth, slowly mix in the egg.
- Mix flour, cocoa and baking powder. Then sieve into the wet mixture until well combined.
- Cut the mint squares as small as you can get them and stir into cake mix.
- Spoon mixture into half the silicone cake pop tray and bake in the oven for 10/12 minutes.
- You will need to do this 4 or 5 times for all the mixture to be used.
- To make the icing combine half a mint square, 2 handfuls of white chocolate drops, a drop of milk and green food dye.
- Melt but not too much. Then dip cakes in icing and sprinkle over chocolate shavings.
Use a piece of styrofoam to hold the cake pops. I get my styrofoam pieces at the craft store but you can also grab them on Amazon. When it is Girl Scout cookie season I use Thin mint cookies, and then we call this a Thin Mint Chocolate Cake. Check out our easy to follow Chocolate Mint Crunch Cake Ball Pops recipe including ingredients, tools and step-by-step instructions. My whole family just loves these cake pops and cake balls I make.
So that is going to wrap this up for this exceptional food mint chocolate cake pops recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
