Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, best chocolate cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Best chocolate cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Best chocolate cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have best chocolate cake using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Best chocolate cake:
- Prepare 2 cup all-purpose flour
- Make ready 2 cup sugar
- Make ready 1/2 tsp baking powder
- Take 4 oz unsweet chocolate
- Take 2 eggs
- Get 1 tsp vanilla extract
- Take 1 tsp salt
- Take 1/2 cup butter
- Prepare 3/4 cup H2O
- Get 3/4 cup milk
- Get 1 tsp baking soda
- Make ready 1 Opt: You can add Raspberries, Maraschino cherries or other fruit, but you must add 1 - 2 cups more of flour due to the extra juice from the fruit
Whisk in sugar by hand until dissolved. I bake alot and this is the BEST chocolate cake recipe i have ever tried! Instead of butter icing, try a chocolate glaze over the cake just before its completely cool so the glaze soaks in YUM! In a large bowl combine flour, both sugars, cocoa, baking powder, baking soda and salt.
Instructions to make Best chocolate cake:
- Melt & cool the chocolate & butter.
- Mix all ingredients in a bowl.
- Pour into greased pan, bake at 350° for 40 to 45 minutes. Stick a toothpick into the center, if it comes out clean then it is done.
- Remove carefully onto cooling racks and slow to cool. Place a small dap of you favorite frosting onto your cake plate, place your 1st layer onto the plate and place a generous layer of frosting on top. Then place the top layer on next and frost the entire cake. At this point if you added fruit to your cake you should have reserved some to decorate the top layer with as the photo shows.
- The frosting for this particular cake was a marshmallow fluff frosting, and my choice of fruit was raspberry. The frosting recipes in my profile is the one I used.
Instead of butter icing, try a chocolate glaze over the cake just before its completely cool so the glaze soaks in YUM! In a large bowl combine flour, both sugars, cocoa, baking powder, baking soda and salt. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder. This chocolate cake is the best I have ever made and eaten!
So that is going to wrap it up for this exceptional food best chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
