Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sirloin steak sandwich with pickled gherkins & red onion barbecue sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times.
Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sirloin steak sandwich with pickled gherkins & red onion barbecue sauce using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Prepare For the meat:
- Prepare 250 g sirloin steak
- Prepare 1 tbsp olive oil
- Prepare 2 cloves garlic
- Prepare salt, pepper
- Prepare 1 Chili pepper
- Make ready 1 tbsp mustard
- Prepare For the sauce:
- Make ready 1 tbsp olive oil
- Get 1 red onion
- Make ready 4 pickled gherkins
- Make ready 2 tbsp barbecue sauce
- Get To Assemble:
- Take 2 hamburger buns
- Prepare handful baby spinach
Place the baby arugula on top of the onion rings, and cover the. Spread cut side of roll tops with mayonnaise, mustard and horseradish. Slice steak diagonally; place on roll bottoms. Top with cheese and roll tops.
Steps to make Sirloin Steak sandwich with Pickled Gherkins & Red Onion barbecue sauce:
- Slice the sirloin into paper thin strips. Peel & Slice the garlic cloves, then throw into a hot pan & oil. As soon as the garlic fried add the sirloin. Salt & pepper on the meat stirring a few times. Add some Chili peppers to taste, and a spoon of mustard, stirring some more, then pour into a bowl. The frying is about 1-2 minutes tops.
- Place the pan back onto the stove, adding some oil. Chuck the finely chopped red onion & pickled gherkins into the pan frying a bit, then add the barbecue sauce frying little further and the sauce is ready literally.
- Carry on toasting the half cut rolls both sides.
- Assembling can be done by wrapping a little meat on the bottom of the bun, tossing it with a little juice, scooping on the topped barbecue sauce, putting some fresh baby sponge on top, and finally putting on the hat and serving.
Slice steak diagonally; place on roll bottoms. Top with cheese and roll tops. Season the steak with a sprinkle with a little of the dry oxo cube on both sides and rub in. Drizzle with a little olive oil and season with salt and pepper. Heat a large heavy based non-stick frying pan over a high heat and once hot add the steak.
So that is going to wrap this up for this special food sirloin steak sandwich with pickled gherkins & red onion barbecue sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
