Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cafe style steak rice bowl with seriously delicious butter-soy sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
Great recipe for Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce. It was a secret menu from an Italian restaurant where I was working part-time when I was a student. A famous male enka song singer who was a regular in the restaurant loved it. There were no baby leaves at.
To begin with this recipe, we must first prepare a few components. You can have cafe style steak rice bowl with seriously delicious butter-soy sauce using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
- Prepare 4 pieces Beef for steak
- Make ready 2 Onions
- Prepare 40 grams Butter
- Get 90 ml ●Soy sauce
- Make ready 1/2 tbsp ●Sake
- Get 1 1/2 tbsp ●Mirin
- Take 1/2 tbsp ●Sugar
- Get 1/2 tbsp ●Tabasco sauce
- Prepare 1 ●Grated garlic
- Get 1 Salt and pepper
- Make ready 1 for 4 people Hot cooked rice
- Get 1 Baby leaves
Pierce the steak all over with a fork. Use this homemade teriyaki sauce on your next stir fry meal for a delicious dinner of steak and veggie stir fry rice bowl. Pepper steak - simply the best recipe! Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice.
Instructions to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
- Mix all ●-marked ingredients to make the sauce in advance. Cut the onion into half, then into about 1cm half-moon shapes.
- Melt the butter in a frying pan and stir-fry the onion from Step 1 slowly in low heat. Stir-fry until it is wilted. Then add 4 to 5 tablespoons of the sauce from Step 1 and mix well. (You can also add mushrooms at this point .）
- Cut the sinews of the beef. If the meat is cheap, pound the meat with a meat pounder before frying in a frying pan with a little oil. Sprinkle some salt and pepper and brush the sauce from Step 1 to the surface of the meat that's facing up.
- When one side is grilled, turn it over and brush the sauce and sprinkle salt and pepper to the already grilled side. Grill the meat to your desired degree.
- Put some cooked plain rice onto a plate and place the beef, onions and then baby leaves. It's ready! You can decorate it with cherry tomatoes, then it would also be good for Christmas.
Pepper steak - simply the best recipe! Use your choice of red, green, orange, or yellow bell peppers to make these beautiful stuffed veggies filled with savory meat and rice. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. In a large frying pan over medium to high heat add oil and cook meat until medium rare, add peppers and continue cooking until meat is browned. Preheat a large nonstick skillet over high heat.
So that’s going to wrap this up for this exceptional food cafe style steak rice bowl with seriously delicious butter-soy sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
