White Trash Salisbury Steaks
White Trash Salisbury Steaks

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, white trash salisbury steaks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Heat frying pan to medium, add patties. Mix all ingredients in a very large pan. Put all in large paper bag with xxxx sugar. Fold top of bag and shake very gently to keep rice chex from breaking up.

White Trash Salisbury Steaks is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. White Trash Salisbury Steaks is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have white trash salisbury steaks using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make White Trash Salisbury Steaks:
  1. Prepare 1 lb ground beef
  2. Prepare 1 small yellow or white onion
  3. Prepare 1/3 tsp minced garlic
  4. Take 1 can cream mushroom
  5. Get 1 worcestershire sauce
  6. Take 1 tbsp butter

Use a fork or your hands to stir the ingredients until very evenly distributed. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. If you're from Wicomico County, there is a good chance you know someone who did not graduate from high school.

Steps to make White Trash Salisbury Steaks:
  1. In mixing bowl mix ground beef, half of onion chopped, and splash of Worcestershire sauce. make 4 patties.
  2. Heat frying pan to medium, add patties. Cook till done.
  3. Remove patties from pan set aside. Clean grease out of pan. Heat olive oil and add the rest of chopped onion and garlic. When onions are translucent splash with Worcestershire sauce and stir. should have a nice caramelization.
  4. Turn down temp to medium low and add can of mushroom soup. When it starts bubbling turn to simmer and put patties back into pan.
  5. I usually let them sit on simmer for about 5 mins before serving.

For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. If you're from Wicomico County, there is a good chance you know someone who did not graduate from high school. And, if you're a dead-beat dad named Rick who snorts Tylenol (because he can't afford adderall), and you moved to Ocean City with your sister's best. Easiest Way to Make Any-night-of-the-week Kelsey's deluxe Philly cheese steaks. Stir in the flour until smooth.

So that’s going to wrap it up for this exceptional food white trash salisbury steaks recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!