Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pepper steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pepper steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pepper steak is something that I’ve loved my whole life. They are fine and they look fantastic.
Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pepper steak using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pepper steak:
- Prepare 1 lb chuck steak
- Take 5 medium bell pepper
- Get 1 large red onion
- Make ready 1 medium Vidalia onion
- Get 4 oz butter
- Get 1/2 tsp salt
- Take 1 tbsp minced garlic
- Prepare 1/3 tsp ground black pepper
- Make ready 1/2 cup mushroom stems
Our easy Pepper Steak recipe is a great dish to serve as the weather turns cold. The steak marinates in a flavorful sauce for an hour and then is joined with stir-fried bell peppers, onions, and tomatoes. Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade.
Instructions to make Pepper steak:
- Slice beef thinly. Then coarsely chop peppers and onions
- Heat butter add steak, mushrooms, peppers and onions. Add Salt pepper and garlic
- Stir fry till done, dserve hope you enjoy!
Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Pepper Steak (Chinese: 青椒牛肉) is a stir-fried Chinese American dish consisting of thinly sliced marinated steak (usually flank or sirloin) stir fried to juicy perfection with green and red bell peppers in a savory sauce. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently.
So that is going to wrap it up with this exceptional food pepper steak recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
