Beef steak with vegetables
Beef steak with vegetables

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef steak with vegetables. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Then add the green bell pepper, carrot and beef broth. Reduce heat to low and let simmer. Season the meat with a little pepper and serve immediately with herb butter. For the broccoli, toast pine nuts in a pan without fat.

Beef steak with vegetables is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef steak with vegetables is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook beef steak with vegetables using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef steak with vegetables:
  1. Get 2 Beef steak (each steak was 3 gram & under cut)
  2. Prepare 1 cup Yellow Bell pepper
  3. Take 1 cup Green bell pepper
  4. Make ready 1 cup Orange bell pepper
  5. Prepare 1 cup Broccoli
  6. Take 1 cup Fresh bean
  7. Get 1 tea spoon Black pepper
  8. Get 1 table spoon Mustard paste
  9. Get 1 table spoon Hai.B sauce
  10. Prepare 1 table spoon Soya sauce
  11. Prepare 1 table spoon Red chilli sauce
  12. Prepare 1 table spoon vinegar
  13. Prepare 2 table spoon Chilli garlic Ketchup
  14. Prepare 1 table spoon Butter
  15. Get 1 table spoon Olive oil
  16. Get 5 Fresh red chilli

Rub both sides of the beef with oil and salt. Add veggies to the baking sheet, season them with salt and pepper. Toss beef in bowl with soy sauce and sherry. Heat oil in wok, or wide frying pan.

Instructions to make Beef steak with vegetables:
  1. Prepare all ingredients
  2. Saab se phalay beef steak ko hamer ki help se flat kar lay.
  3. Ak bowl ma beef steak, mustard paste, HB sauce, chilli garlic Ketchup, soya sauce, chilli sauce, black pepper, vinegar laga kar marinate kar kay maximum 1 hour kay liye rakh daay.
  4. Grill pan ko butter se grees kar kay olive oil sperad kar daay phir marinated beef steak rakh daay.
  5. Pan ko cover kar kay rakhay takay beef achi tarah se gaal jaya or sath hi thori thori daiar ma bachay huwi marinat paste se brush kartay rahay takay beef steak dry na hu jaya or beef steak ko ak side se 8 minutes pakana hia or dosri side se bhi 8 minutes pakana hia 15 se 16 minutes ma steak ready hu jaya ga.
  6. 8 minutes kay baad apka beef steak is tarah ka hu ga phir dosri side se pakay.
  7. Dosri side cook hunay kay baad apka beef steak is tarah ka hu ga or taqriban cook hu chuka hu ga. ap fork ki help se steak check kary kay cook hu gaya hia ya nahi.
  8. Ab ak pan ma olive oil or butter daal kar tamam vegetables ko step by step fry kar lay.
  9. Sizzling tray ma phaly round shape onion rakh kar beef steak rakh daay or sath hi vegetables or mint colada se sreve kary. (sizzling tray ko phalay se 5 minutes kay liye stove par heat kar lay)

Toss beef in bowl with soy sauce and sherry. Heat oil in wok, or wide frying pan. Add garlic and ginger and saute over high heat. Stir fry until meat is brown. Add scallions, celery, carrots, broccoli and mushrooms.

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