Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, flour-less chocolate cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Flour-less chocolate cake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Flour-less chocolate cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have flour-less chocolate cake using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Flour-less chocolate cake:
- Get 2 Eggs -
- Prepare 1 cup Sugar -
- Make ready 1 cup Dark chocolate -
- Get 1/2 cup Milk -
- Prepare 1 teaspoon Vanilla essence -
- Take 1/4 cup Cocoa powder -
- Prepare 1/2 cup Butter -
- Prepare 1 pinch Salt -
Melt the chocolate and butter in a medium saucepan over medium-low heat; stirring frequently until smooth. Put the chocolate, butter, and salt in a large microwave safe bowl. The best part about this flourless cake is that it doesn't require any flour alternatives. It's just the perfect cake that happens to have zero flour.
Instructions to make Flour-less chocolate cake:
- Pre heat the oven to 180 degree Celsius.
- Beat the eggs on high for 10 minutes while gradually adding the sugar.
- Melt the dark chocolate over a double boiler, add the butter and milk and mix well.
- Add the dark chocolate mixture to the eggs and beat for 5 minutes.
- Add the vanilla essence and salt and beat over low speed for 3 minutes.
- Transfer the mixture to a well greased pan and bake for 15 minutes.
- Take the pan out of the oven and let it cool completely.
- Delicious and fudgy chocolate cake is now ready to be served.
The best part about this flourless cake is that it doesn't require any flour alternatives. It's just the perfect cake that happens to have zero flour. Cocoa powder and eggs give it all the lift and. Usually flourless chocolate cake is extremely decadent, but I love this light, fluffy version. It has the rich chocolate flavor I'm craving and an airy souffle-like texture without any of the fuss.
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