Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak pizza. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. Garlic & Herb Steak Pizza We crave pizza that's super fast, cheesy and original. When the pizza's about to come out of the oven, slice up the steak really thinly… And as soon as you pull out the pizza, lay the steak slices all over the top. Top crusts with steak, vegetables, and cheese.
Steak pizza is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Steak pizza is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steak pizza using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak pizza:
- Get 3 Cups Flour (and more for dusting surface)
- Make ready 3 tspn Yeast
- Get 3 tspn Sugar
- Take Pinch salt
- Take 750 ml water
- Prepare Drops olive oil
- Get Steak Topping
- Make ready 3 Large steaks of your choice I used Rump Steak
- Take 2 tspn Lazenby sauce
- Get 1/2 cup Barbaque sauce
- Make ready Salt & Pepper
- Make ready BBQ with Garlic Spice
- Make ready BBQ Spice
- Prepare Chilli Beef flavored Aromat
- Get Few sprigs of Thyme or any Italian herb
- Get lots of cheese😍
- Get Pizza sauce
- Prepare Tomato sauce + BBQ sauce
Steak and pizza bring us so much joy, so of course steak pizza makes us extra ecstatic. Now more than ever, a meal that brings you happiness should be something to be celebrated. We are living in such an odd time right now. A pandemic, murder hornets and now a meat shortage in many grocery stores?!?
Instructions to make Steak pizza:
- Mix all the dry ingredients - flour, yeast, salt, sugar - together for the pizza. Add in the water bit by until it is properly mixed. The mixture should not be too wet or too dry.
- Knead the dough with your hands till everything is properly incorporated and no longer stuck on your hands.
- Take a clean bowl big enough to allow the dough to rise, rub the dough and bowl in olive (just a few drops not too much!) Put the dough in, cover it with plastic and a clothe and leave it to rise for an hour in a warm place or in a place with sunlight. This is how the dough will look after an hour of rising
- While the dough is rising season steak with Salt & pepper. Toss it into your frying pan add your sliced veggies, add in the spices, salt & pepper and let it saute for 3 minutes or so. Then add in the Lazenby sauce and BBQ sauce and remove it from the heat.
- Roll the pizza dough and poke the base with a fork, put the base sauce. Then Put it in a pizza pan or a flat oven tray which has been rubbed with olive oil. This is to avoid the dough from sticking or if you have parchment paper use that.
- Put the base in a preheated oven (180°C) for 5 minutes or once the base has slightly cooked, remove it, toss in your topping throw it back into the oven, once your crust starts looking golden sprinkle your grated cheese leave it for 30 seconds till the cheese melts in the oven once out Top with more cheese. 😍 SPRINKLE WITH Dry herbs and Enjoy😘
We are living in such an odd time right now. A pandemic, murder hornets and now a meat shortage in many grocery stores?!? A True Taste of Philly Each sandwich has beautifully sliced portions of steak that are placed onto our tasty bread. Then we add layers of traditional cheese steak vegetables, including fresh onions, green peppers, and, of course, mushrooms. Once the steak slices and vegetables have been placed, it's time to add the cheeses.
So that is going to wrap it up for this special food steak pizza recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
