Chocolate Peppermint Poke Cake
Chocolate Peppermint Poke Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate peppermint poke cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Poke cake, what a weird name for a cake. The poke cake filling is made with three different kinds of milk AND hot chocolate powder. Whipped cream base frosting with peppermint extract, hot chocolate powder, and powdered sugar. Topped with dehydrated marshmallows, sprinkles, and peppermint pieces for a fun dessert the whole family is going to love!

Chocolate Peppermint Poke Cake is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Peppermint Poke Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate peppermint poke cake using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Peppermint Poke Cake:
  1. Prepare 1 box Chocolate Cake Mix
  2. Get 1 box White Chocolate Pudding Mix
  3. Get 1/2 teaspoon Peppermint Extract
  4. Get 1 tub Chocolate Icing
  5. Make ready York Peppermint Patties (optional)

This Peppermint Poke Cake is perfect for avoiding sticky fingers and enjoying that delightful peppermint taste. It's a rich chocolate fudge cake that is filled with chocolate peppermint pudding, then topped with whip cream and more peppermint chips. Peppermint Poke Cake Rich chocolate peppermint cake moistened with sweetened condensed milk, smothered in whipped cream, and topped with candy cane bits. This cake recipe has been a reader favorite for years.

Instructions to make Chocolate Peppermint Poke Cake:
  1. Make the cake mix according to directions on the box. Let cake cool to room temperature.
  2. Using a wooden spoon. Poke holes into the cake about 1/2 inch or so apart all over the cake.
  3. Make pudding according to directions and add the 1/2 teaspoon peppermint extract. Then pour immediately on top of cake.
  4. Cover and refrigerate for at least 2 hours.
  5. Mix about a 1/2 teaspoon of peppermint extract into the frosting and frost the cake. Enjoy!

Peppermint Poke Cake Rich chocolate peppermint cake moistened with sweetened condensed milk, smothered in whipped cream, and topped with candy cane bits. This cake recipe has been a reader favorite for years. This decadent dessert is the best cake recipe for chocolate and mint lovers! One of my favorite desserts is poke cake, but every so often I have a comment wanting to know what it means. A poke cake is exactly what it sounds like.

So that is going to wrap it up with this exceptional food chocolate peppermint poke cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!