Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, verden beste kake (world’s best cake)🇳🇴. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sponge cake baked with meringue and almonds becomes the centerpiece of this delightful layer cake filled with custard and whipped cream. Kvæfjordkake began its inception in the north of Norway and has earned it's nickname as verdens beste, "the world's best". On the island of Hinnøya in the town of Harstad, along the main street, once stood Café Alliance regarded as the finest cafe. Great recipe for Verden Beste Kake (World's Best Cake)🇳🇴.
Verden Beste Kake (World’s Best Cake)🇳🇴 is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Verden Beste Kake (World’s Best Cake)🇳🇴 is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook verden beste kake (world’s best cake)🇳🇴 using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Verden Beste Kake (World’s Best Cake)🇳🇴:
- Get 100 g Butter
- Prepare 100 g Sugar
- Get 100 g All-purpose Flour
- Get 4 Egg Yolks
- Make ready 4 Tbsp Milk
- Make ready 1 1/2 tsp Vanilla Extract (1 Vanilla bean)
- Take 1 Tsp Baking Powder
- Take 50 g Sliced Almonds
- Get ✨Meringue Topping✨
- Take 4 White Eggs
- Make ready 175 g Sugar
- Take ✨Filling✨
- Get 368 g Vanilla Pudding (I used Snack pack pudding)
- Make ready 2 Tbsp Sugar (optional if you like it sweet)
- Make ready 300 ML Heavy Whipping Cream
- Make ready 1 Tsp Vanilla Extract
Det er nok fordi dette er en veldig god kake som enkel å lage til flere personer i en langpanne. Sprø marengs "Verdens Beste" er en av Norges nasjonalkaker og bakes til de fleste slags anledninger i samtlige deler av landet. "Verdens Beste" består av en tynn kakebunn dekket med marengs, og fylles tradisjonelt med vaniljekrem. Se også oppskrift på "Kvæfjordkake", som fylles med romkrem. Verdens beste, eller Kvæfjordkake, er blitt kåret til Norges nasjonalkake av Nitimens lyttere.
Instructions to make Verden Beste Kake (World’s Best Cake)🇳🇴:
- To make the filling mix together whipping cream, sugar and vanilla extract. Whip the cream until stiff and fold together with the pudding vanilla. Cover with plastic wrap and chill it in the refrigerator at least 6 hours.
- Preheat your oven to 350°F (175°C). In a stand mixer, beat together the butter and sugar until pale and light. Add vanilla extract and the egg yolks one at a time. Beating to ensure everything is well incorporated. Add in the sifted flour, baking powder and milk. Fold in until fully combined. Spoon the mixture into a prepared pan and spread it out evenly and set aside for a few minutes.
- Next make the meringue topping. Whisk the egg whites until soft and stiff then add the sugar in very slowly, beating on high speed until it gets stiff peaks form(about 5 minutes). Spread the meringue mixture on top of the cake mixture. Sprinkle the sliced almonds on top. Bake in the oven for 25-30 minutes or until a skewer inserted into the middle comes out clean and the meringue is dry and has turned golden. Leave to cool for a few minutes in the pan.
- To assemble, cut the cake into two halves. On one half, spread the pastry cream mixture, then carefully put the other half on top. Leave it to set in the refrigerator for 1-2 hours before serving. Yummy!
Se også oppskrift på "Kvæfjordkake", som fylles med romkrem. Verdens beste, eller Kvæfjordkake, er blitt kåret til Norges nasjonalkake av Nitimens lyttere. Marengs blir seigere dersom du pisker inn sukker til slutt og tilsetter en liten teskje mild og blank eddik. Kvæfjordkake, også kalt Verdens beste kake. This cake was awarded the title of Norway's National Cake a few years back.
So that’s going to wrap it up for this exceptional food verden beste kake (world’s best cake)🇳🇴 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
