Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pap and steak. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pap and steak is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Pap and steak is something which I’ve loved my entire life. They’re nice and they look fantastic.
Benamor × In a bowl mix steak with spices and Worcester sauce then in a pan heat oil and fry steak until it's soft and tender It can be served with porridge or any other meal Pap's Fish And Steak. Tips. fried catfish. lunch buffet. fried pork chops. Reviews for Pap's Fish And Steak. Mix together flour, salt and pepper in a large bowl, add beef chuck pieces and lightly coat with the flour mixture.
To begin with this recipe, we must prepare a few ingredients. You can cook pap and steak using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pap and steak:
- Get 500 g beef steak
- Prepare 1/2 cup canola oil
- Make ready 1 teaspoon steak and chops spice
- Take 1 teaspoon barbecue spice
- Take Bit of Worcester sauce
- Make ready 4 cups water
- Make ready 3 cups mealie meal
- Prepare Pinch salt
When you take the dish to the table, make sure to lay down a pot holder first, as the pot will be very hot. It is best to let the contents of your pot to sit for a while. You want the ingredients to be very moist when you eat them. The meat is coarsely ground and cured with salt, coriander, cloves, black pepper, nutmeg, allspice wine or vinegar.
Steps to make Pap and steak:
- In a bowl mix steak with spices and Worcester sauce then in a pan heat oil and fry steak until it's soft and tender
- It can be served with porridge or any other meal
You want the ingredients to be very moist when you eat them. The meat is coarsely ground and cured with salt, coriander, cloves, black pepper, nutmeg, allspice wine or vinegar. Pap is a traditional South African porridge, similar to polenta but made from mielie-meal which is a maize (corn) based flour. Sous is a warm mix of cut-up tomatoes, onions, and spices. There are many different variables to this meat.
So that is going to wrap it up for this exceptional food pap and steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
