Top Cooking Recipes

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my take spur version mushroom & black pepper chump steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Take Spur Version mushroom & black pepper Chump Steak is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. My Take Spur Version mushroom & black pepper Chump Steak is something which I’ve loved my entire life.

Great recipe for My Take Spur Version mushroom & black pepper Chump Steak. You need of Marinade for Steak :. My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists 🍖🍟 Nomcebo Masina.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my take spur version mushroom & black pepper chump steak using 35 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Take 200 g - 300g Chump Steak (amount optional in my case 6 pieces)
2. Prepare Marinade for Steak :
3. Get 4 Tblsp Worchestershine Sauce
4. Get 1/2 cup BBQ sauce (or more)
5. Take 2 Tblsp Tomato Sauce
6. Prepare 2 Tsp Lemon Juice
7. Prepare 1 Tsp Salt
8. Make ready 2 Tsp Freshly Ground Black Pepper
9. Make ready 2 Tsp Chilli Powder
10. Make ready 1/2 Tsp Red Pepper Flakes
11. Take 2 Tsp Sticky Brown Sugar OR Honey
12. Prepare ✓ Preferable to marinade Meat the night before
13. Prepare Onion Rings :
14. Prepare 2 Large Onions (sliced extremely thin with Mandolin Slicer)
15. Take 2 Cups Buttermilk
16. Prepare 2 Cups Flour
17. Get 2 Tsp Portuguese Chicken Spice
18. Prepare 1 Tsp Salt
19. Get 1 1/2 Tsp Ground Black Pepper
20. Prepare 1 1/2 Tsp Brown Onion Powder
21. Take Black Pepper Mushroom Sauce :
22. Make ready 150 g Punnet White Mushrooms (sliced)
23. Make ready 1 Tsp Butter/Olive Oil
24. Make ready 1 small Onion (finely diced)
25. Take 1/2 Cup Beef Stock
26. Get 2 Tsp Course Ground Black Pepper
27. Take to Taste Salt
28. Prepare 155 g Tin Cream
29. Get 1 Tblsp Mazina / Corn Flour
30. Get Potato Chips :
31. Prepare Half a frozen packet Chips
32. Take Oil
33. Make ready Fries :
34. Prepare Fry in oil till done and sprinkle with salt and pepper
35. Make ready 1 Packet Cheddar Sliced Cheese

Chicken & Mushroom Pie, chicken pot pie soup, Easy Chicken And Mushroom. Your destination for all things gardening. Even edible mushrooms have look-alikes who are poisonous. If you are making spore prints from the mushrooms, you picked in the wild, be sure that they are the edible variety.

Steps to make My Take Spur Version mushroom & black pepper Chump Steak:

1. Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt.
2. Carefully slice your onions and soak them in the buttermilk for about 10 mins
3. Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter.
4. Deep fry till golden brown.
5. Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms.
6. Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins.
7. Add in cream. Stir well
8. After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens.
9. Deep fry your chips and dress with plain salt and pepper.
10. To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings.

Even edible mushrooms have look-alikes who are poisonous. If you are making spore prints from the mushrooms, you picked in the wild, be sure that they are the edible variety. Otherwise, you can make spore prints using fresh mushrooms from a known source. Easy healthy authentic Chinese Hot and Sour Soup recipe with loads of fresh vegetables, savory minced meat, and shiitake mushrooms in rich chicken broth. Morel Habitats are perennial and may be started any time your soil is workable - Spring, Summer, Fall and.

So that’s going to wrap it up with this exceptional food my take spur version mushroom & black pepper chump steak recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!