Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled steaks with compound spread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Compound Butter for Steaks Compound butters are a great way to jazz up grilled meats or vegetables. Plate the steaks, top each one with a tablespoon of compound butter and serve immediately. Remove steaks from grill immediately and place on serving plate. Cut compound butter into small slices and place one slice onto each steak to melt.
Grilled Steaks with Compound Spread is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Grilled Steaks with Compound Spread is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have grilled steaks with compound spread using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Steaks with Compound Spread:
- Get Spread
- Make ready 1/2 cup softened ghee
- Prepare 1 teaspoon chopped chives
- Take 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
- Take 1 teaspoon ground Hungarian paprika
- Prepare 2 teaspoon chopped parsley
- Prepare 1/2 teaspoon ground black pepper
- Make ready 1/3 teaspoon marjoram
- Get The grill
- Take 3 pound top sirloin steak
- Prepare 3 tablespoons extra virgin olive oil divided
- Take 1 tablespoon kosher salt for steaks
- Prepare 1 teaspoon ground black pepper
- Take 1 teaspoon kosher salt for onion
- Get 1 large white onion
- Make ready Last
- Get As needed kosher salt for finishing
Move ribeyes to unlit side of grill. Directions: To make the garlic compound butter, combine butter, parsley, garlic, lemon zest, thyme, rosemary, basil, salt, pepper and cayenne pepper in a medium bowl. Transfer mixture to parchment paper; shape into a log. Perfectly cooked meat can be topped with a delicious garlicky compound butter for steak or for any meat.
Instructions to make Grilled Steaks with Compound Spread:
- Get the ghee at room temperature. Add the spices mash and mix together.
- Make into a square cake and refrigerate.
- Start the fire outside on the grill.
- Season the steak coat with the olive oil, salt, and pepper. Cut the onion in half. Add olive oil and salt.
- Add steaks to the grill and the onion cut side down. Turn as needed. I rotated the onion a quarter turn.
- When the steaks are done add the compound spread one tablespoon per steak to the top of each steak.
- Cut the onions and cut the steak and serve I hope you enjoy!!!!
Transfer mixture to parchment paper; shape into a log. Perfectly cooked meat can be topped with a delicious garlicky compound butter for steak or for any meat. Adding compound butter to steaks makes one of the most amazing steaks ever! This recipe is also great on other meat dishes, potatoes, bread or whatever your little heart desires. Flavored butters are better known in culinary terms as compound butters.
So that’s going to wrap it up with this exceptional food grilled steaks with compound spread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
