Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, teriyaki soy grilled steak 🥩. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Teriyaki Soy Grilled Steak 🥩 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Teriyaki Soy Grilled Steak 🥩 is something which I have loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can cook teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:
- Make ready 2 pounds steak (I’m using flank and beef chuck steaks)
- Take 1/4 cup soy sauce
- Get 1/3 cup teriyaki sauce
- Get 1/4 cup Sherry
- Take 1/4 cup vegetable oil
- Make ready 1/8 teaspoon black pepper
- Take 1/8 teaspoon crushed red pepper
- Take 1/4 teaspoon ground ginger
- Make ready 6 cloves garlic, minced
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Instructions to make Teriyaki Soy Grilled Steak 🥩:
- In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
- Rinse and pat dry your steaks, then place steaks in a glass dish……
- Pour teriyaki soy sauce mixture all over steaks….
- Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
- Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
- Serve and enjoy 😉!!!
To get started with this particular recipe, we have to first prepare a few components. Here is how you cook that. ##### The ingredients needed to make Teriyaki Soy Grilled Steak 🥩: Perfectly Grilled Teriyaki Steak with Homemade Teriyaki Sauce. While the pan is heating mix up teriyaki sauce by grating garlic and ginger, and then mixing with soy sauce, sesame oil, brown sugar, and corn starch. Stir until it is well incorporated. In a large bowl, whisk together teriyaki sauce, garlic, ginger, scallions, and lime.
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