Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, french onion burgers (mushroom & swiss or fully loaded bacon burgers). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. French onion burgers (mushroom & Swiss or fully loaded bacon burgers) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook french onion burgers (mushroom & swiss or fully loaded bacon burgers) using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Prepare ground beef or 1/2 lb of ground beef mixed with 1/2 lb of venison
- Prepare Salt, pepper and garlic powder
- Take French onion soup mix
- Make ready Onion or brioche buns
- Take For onion Swiss burgers:
- Take Vidalia onion sliced
- Take mushrooms sliced
- Prepare butter
- Take Swiss cheese
- Prepare For loaded bacon burger:
- Take bacon cut in half
- Make ready Lettuce
- Prepare Tomato
- Prepare American cheese
- Get Onion slices or toppings of choice
Instructions to make French onion burgers (mushroom & Swiss or fully loaded bacon burgers):
- Mix ground beef with French onion soup mix and spices stated and cook.
- Sauté mushrooms and onions in butter about 7 minutes.
- Cook bacon.
- Place onions, mushrooms and Swiss cheese on top 2 burgers and place on brioche or onion buns. Top the remaining 2 burgers with cheese and bacon and toppings listed or toppings of your choice! Enjoy!
So that’s going to wrap it up with this special food french onion burgers (mushroom & swiss or fully loaded bacon burgers) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!